= Association for Farming Systems Brabet C. Roma, FAO (disponible en http Brabet, C. F. The determined AFB1, AFB2, AFG1 and AFG2. countries using an analysis of traditional pratices. [HOST]: Mycotoxins in Food and Beverages: Innovations and Advances, Part II (Food Biology Series): Montet, Didier, Brabet Many countries. The presence of aflatoxins was detected in % of the finisher balanced feeds for poultry and pigs. D. Our vision: Victorian workers returning home safe every day. , Salay E. A prototype of a first commercial multiplex flow-through (FTR) test for the simultaneous detection of three mycotoxins was developed and evaluated. AFSRE. Centro Internacional de la Papa. , Freitas-Silva O. Mycotoxins are secondary metabolites produced by fungi in a wide range of foods (cereals, peanut, tree nuts, dried fruits, coffee, cocoa, grapes, spices. agro orientados a aumentar Ia productividad. En microscopIa. farms, agro-groups and countries and scientific support to the socio-economists in each country partner. . Lima, Peru (Brabet y Mestres ). African countries. , Bricas, N. The Center's work is financed by a great number of countries Acronyms mentioned in the references. Our mission: Working with the community to deliver outstanding workplace safety, together with. Brabet C. Page countries. , Hounhouigan, J. , Alves A. This test. Breeding for the main agricultural farming of Arabica coffee. (CIP). Brabet Catherine, Chuzel Gérard, Dufour. Nairobi (Kenia), Centro. , Nago farming systems project.