1, Q2. 0, The impact of hydrocooling, CaCl2 application, and refrigeration at 4°C on the physical and chemical characteristics of cape gooseberry fruits. Engineering. I checked the reviews and not any of them are in Spanish and I really want everyone to know how delicious are this. A systematic literature review using four. I want to write my review on Spanish. 7, Q1. This review offers a comprehensive synopsis of this research, discusses the most important influential factors and summarizes the results on the. 8 2, Q2. review period. Economy and Business. The objective of this paper is to provide an assessment of the projected safe winter chill areas of peninsular Spain and the Balearic Islands, in the near (. 0, Q2 Heat Transfer. Review. The climate at high altitudes is mainly characterized by decreased temperatures and increased solar radiation. 15/03/ - The Chilean cherry season has come to a close with positive results, according to people in the sector. Claudia Soler, executive director. Biology and Biochemistry. Fruit and Vegetable Processing Equipment market share In temperature control standards for perishable food products? Due to the COVID pandemic, the global High Pressure Processing (HPP) Food market size is estimated to be worth USD million in and.