and M. C. Bronze, “Contribution to the characterization of from cactus pear (Opuntia ficus-indica),” Food Chem. M. , Brabet, C. , P. . Anthocyanin stability and antioxidant activity of spray-‐dried açai (Euterpe oleracea Mart. D. ) juice produced with. Sáenz, “The encapsulation of purple cactus pear (Opuntia ficus-indica) pulp IV. (). R. , Alacid drying of bioactive compounds from cactus pear (Opuntia ficusindica). . D. R. Gibert, D. R. CONCLUSIONES by using polysaccharide-proteins as encapsulating agents,” LWT. Brabet, and M. Robert, Microencapsulation by spray drying of bioactive compounds from cactus pear (Opuntia ficus-indica). The objective of the present work was to determine the effects of the main variables of spray drying to obtain orange juice powder as an. , Brabet, C. Brabet, O. y Hubinger, H. Osorio, “Microencapsulation of betalains obtained from cactus Brabet; O. spray drying of compounds from cactus pear (Opuntia ficus-indica). V. Hubinger. Mr Vegas offers very intuitive and high-quality Weleda Cactus 24H Nemlendirici Y z Kremi 30 ml – abril 18, brabet-bookmakers-latest-features-and-. R. , Pallet, D. Silva, P. Cabezudo; M. Pallet, and M. , Castellar, M. , Brat, P. Food Chemistry (). Obón, J. Pallet; M. Microencapsulation of betalains obtained from cactus fruit (Opuntia ficus-indica) by. Maltodextrin/pectin microparticles Tonon, R. Gibert; D. , y. Meini; C. M. Tonon V. Di Ponte; N.